Ingredients:1/2 onion
1 bag Morning Star Farms crumbles
2 c. shredded cheddar cheese
1/2 c. Bisquick
1 c. 1% milk
2 eggs
1. Brown onion in frying pan. Add MSF crumbles to warm up. The crumbles pick up the onion flavor and get crispy in some areas.
2. Preheat oven to 400 F. Pour MSF crumbles/onion into pie plate. Top with cheese.
3. Mix last 3 ingredients. Pour over top of cheese.
4. Bake for about 30 minutes.
We cut this pie into 8 servings. Everyone loved it. Joshua had seconds.
Served with steamed mixed veggies.
3 comments:
I find it amusing that I am amazed every time I make this pie that the crust magically forms by itself. What a great idea to make it with Morningstar Farm Crumbles. It would make it tons healthier and lots lower in fat. Thanks for the idea!
I'm making this for tomorrow's dinner!
Alright Corinne, you've gotta let me know how you like it.
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