Wednesday, October 22, 2008

Chocolate Chip Zucchini Muffins


3 eggs
1 3/4 c. sugar
2 c. grated zucchini
2 tsp vanilla extract
3 c. flour
3 tsp cinnamon
1/2 tsp nutmeg
1 tsp baking soda
1/2 tsp baking powder
1 tsp salt
1 c. chocolate chips

1. Preheat oven to 350 degrees. Place liners in muffin cups.

2. In stand mixer - combine eggs, oil, sugar, zucchini, and vanilla.

3. In medium bowl - combine everything else.

4. Add dry mix to zucchini mixture. Combining just until thoroughly mixed.

5. Put in muffin cups and bake for 20-25 minutes.

We have a 24 muffin cup tin. I filled that, and made a batch of mini-muffins from the same mix.

I popped about 4 of the mini muffins while standing in the kitchen unloading the dishwasher. They are so good.


Meg said...

These look delicious! Great way to work in some extra veggies!

Michelle M. said...

Yum! Those look great!

Kim@ForeverWherever said...

These sound great and you have so many recipes on your blog! I'd love to have you stop by my Tasty Tuesday blog party with one! Thanks! I'll be back for more ideas!